Remilk is a global leader in the development of animal-free dairy. The company uses precision fermentation to create dairy proteins that are identical to their traditional cow-derived counterparts, in a unique, proprietary process. Remilk’s proteins enable the production of dairy products that maintain traditional dairy’s taste, texture, and nutritional values and are free of lactose, cholesterol, hormones, and antibiotics. Their disruptive manufacturing technology dramatically increases production efficiency and provides, for the first time in history, a cost-efficient real-dairy replacement on an industrial scale with a fraction of the environmental impact.